Philip Rich"From the Willowlake vineyard. Whole-bunched pressed and fermented in 300L French barrels (30% new). An impressive wine from the first, with its aromas of stone fruits, grilled nuts and discreet, well-judged struck match. There are white nectarines and grapefruit pith on the mouth-watering palate, and I like the touch of grip on the long finish, derived, most probably, from one barrel that was a whole-berry ferment. A lovely effort."
Halliday Wine Companion 2023
Our Philosophy
Small batch wines from the best vineyards, made thoughtfully with minimal intervention.