WELCOME TO YOUR IL SUPREMO PACK!
Here's a little insight into each of the wines and what we love to pair them with.
We hope you enjoy this journey with us as we explore Italian style wines with an Italian way of life.
Salute!
Notes Of:
Citrus and stonefruit flavours with hints of grapefruit and tropical fruit.
Style:
Bright. Crisp. Lively. Delicate bubbles.
When To Drink:
perfect wine for festivities and celebrations or a cosy night in.
(ROSE-AY)
Notes Of:
A bone dry style, this wine is creamy, textural and gently aromatic.
Style:
Bright. Textural. Lively.
When To Drink:
Don't wait. Drink now with friends.
Region:
Yarra Valley
(AHR-NAY-SS)
Notes Of:
Pear. Citrus. Almond. Textured.
Style:
Medium-bodied and textural
When To Drink:
Pour a glass with fish and chips on the beach.
Region:
Yarra Valley
(SHAR-DUN-NAY)
Notes Of:
Complex aromas of toast, yeast and flint with hints of white flower and white stone fruit, white peach, grapefruit and well integrated oak.
Style:
Medium-bodied and textural. Creamy.
When To Drink:
Invite friends for a great night in and enjoy a glass with a roast chicken dinner.
Alternatively, tuck it away in the cellar for 5-8 years.
Region:
Yarra Valley
(PEE-NO NWAR)
Notes Of:
wild strawberries, dark cherries and plums with a subtle earthiness.
Style:
Medium-bodied and textural, and spice.
When To Drink:
Can be dressed up with duck or dressed down with chicken or pork. It's dealers choice.
Alternatively, keep hidden from view in the cellar for
5-8 years.
Region:
Yarra Valley
n. [Italian: The Boss]
90% Nero d’Avola
(Near-oh-dee-ah-voh-lah)
+
10% Negroamaro
(Neg-roh-ah-mah-ro).
Notes Of:
Black cherry. Mulberry. Strawberry.
Style:
Medium-full bodied and savoury
When To Drink:
Ditch the beer. Level up and pair this with a fancy burger.
Region:
Heathcote, Mildura
