PLEASE NOTE: Our family will be taking a well earned break over Christmas/NY, so any orders placed fom 18/12 - 5/1 will be despatched after 6/1/24. Thank you for your understanding.
Fruit was hand-picked from a single vineyard in Victoria's King Valley. Grapes were whole bunch pressed into old barrels for fermentation and left on lees for 5 months to add complexity.
No fining agents used. Single filtration prior to bottling.
Fruit was hand-picked from a single vineyard in Victoria's King Valley. Grapes were whole bunch pressed into old barrels for fermentation and left on lees for 5 months to add complexity.
No fining agents used. Single filtration prior to bottling.